Private Dining · Milano
Eat with intention.
A high-end Italian table where every course is a conversation and every evening feels like an inheritance.
Our Philosophy
Italian cooking is not a recipe. It is a rhythm.
At EatMe, we source from small Italian growers and local artisans, then let time do the rest. Slow braises, hand-rolled pastas, and seafood handled with restraint.
The room is quiet enough to hear the candles flicker. The service is invisible until you need it. This is dining as it once was — and as it should be.
"The ravioli arrive like a secret."
Tasting Notes
The Menu
Four Courses,
One Story
Seasonal by nature. Changed quietly as ingredients reach their peak.
Antipasti
Beginnings
Burrata with aged balsamic, grilled artichokes, and house-cured salumi.
Primi
Handmade Pastas
Tagliatelle with wild boar ragù, seafood ravioli, and saffron risotto.
Secondi
From the Fire
Wood-grilled branzino, veal ossobuco, and dry-aged bistecca Fiorentina.
Dolci
Sweet Endings
Olive oil cake, dark chocolate torta, and affogato with aged amaro.
Private Dining
A room of your own for the evening.
Our private salon seats up to twenty guests beneath a single Murano chandelier. Custom menus, paired wines, and a dedicated captain turn celebrations into occasions.
- Up to 20 guests
- Bespoke tasting menus
- Sommelier-led pairings
Salon Privé
By Reservation
Reservations
The table is waiting.
We open reservations thirty days in advance. For same-day inquiries, please call the dining room directly.
Book NowLocation
Via della Spiga, 12
20121 Milano MI
Hours
Tue–Sat: 19:00–23:30
Sun–Mon: Closed
Contact
+39 02 1234 5678
hello@eatme.it